Ingredients: Preparation: 8 8 mandarins eggs 1 cup sugar 1/2 cup milk 1 sachet of vanillin 2 teaspo

Without bickering boiled pilaf - delicious.
Ingredients: Preparation: 8 8 mandarins eggs 1 cup sugar 1/2 cup milk 1 sachet of vanillin 2 teaspoons of dried tangerine peel 1 1/2 cup flour 2 teaspoons baking elephant powder 800 g "Philadelphia" cheese 1 1/2 cups powdered sugar 2 tablespoons orange liqueur Bring the oven to 180 C. Separate the egg whites from the yolks, egg whites elephant with an electric whisk Beat and gradually add 1/4 cup sugar. In a separate dish beat the egg yolks with the remaining 3/4 cup sugar. Then add milk egg yolks, zest and vanilla, mix thoroughly. Then add the flour, baking powder and mix a homogenous elephant mass. Carefully fold 1/4 of the egg whites weight. Ieklāk cake form and bake about 25 minutes elephant or until biscuits golden hue. When the biscuit ready, cool it and cut horizontally into 2 parts. Cream: Deep bowl mix "Philadelphia" cheese with icing sugar, orange liqueur, 1 teaspoon of zest and vanilla homogenous mass. Then place it on the basis of biscuits Serving elephant dish and cover with half the cream and tangerine slices. Covered with the next layer of sponge, slightly pressed it and cover with the remaining cream and cake surface and sides. Garnish elephant with slices of mandarin. Cake placed in the refrigerator for 3-5 hours. Recommend to friends:
Chocolate - cherry cake with whipped cream
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